Ingredients:
Dough:
2 cups cake flour
2 tsp baking powder
1/2 tsp salt
2 tbsp sugar
1/2 cup milk
2 tbsp melted butter
Oil for frying
Filling:
1/2 can condensed milk
1/2 cup custard (store-bought or homemade)
Coating:
Cinnamon sugar
Instructions:
Mix flour, baking powder, salt, sugar, milk, and melted butter into a soft dough.
Roll into balls and deep fry until golden.
Mix custard and condensed milk for filling. Pipe into cooled doughnuts using a piping bag.
Roll in cinnamon sugar and serve warm.