Prep Time: 15 minutesCook Time: 45 minutesServings: 4Calories per serving: Approx. 520 kcal 🛒 Ingredients:For the chicken & marinade:8 chicken thighs (boneless or bone-in) 🍗 3 tbsp olive oil 🫒 2 cloves garlic, minced 🧄 1 tsp dried thyme 🌿 1 tsp paprika Salt & pepper to taste For the vegetables:600 g baby potatoes, halved […]

Ingredients: 1 loaf of sourdough or French baguette, sliced⅓ cup grated Parmesan cheese⅓ cup grated Pecorino cheese1 clove garlic, grated2 tablespoons fresh thyme leaves2 tablespoons melted butter4 ounces prosciutto8 ounces burrata cheese, at room temperature2 peaches, slicedHot honey (for drizzling)Fresh basil leaves Instructions: Preheat the Oven:Preheat your oven to 400°F (200°C). Prepare the Cheesy Base:On

Fresh bowl full of protein for a satisfying and healthy meal!!!. 📝 Ingredients:1 grilled chicken breast, sliced2 cups of Romaine or mixed greens1⁄2 avocado, chopped1⁄2 cup chopped cherry tomatoes1⁄2 cup sliced cucumber1⁄2 cup roasted corn1 tablespoon of the olive oil1⁄2 teaspoon black pepper black1⁄2 teaspoon garlic powder1⁄2 teaspoon of sea salt1⁄2 teaspoon chili flakes (optional)For

This Crispy Chicken Wrap with Wedges and a Fresh Salad is the ultimate comfort meal with a healthy twist! The crispy chicken is wrapped in a soft tortilla, paired with golden, crispy potato wedges, and a refreshing side salad. It’s a delicious, easy-to-make meal that everyone will love. Perfect for lunch, dinner, or meal prep!

This flavor-packed clean dinner is a total weeknight winner! 📝 Ingredients : For the Chicken: 2 boneless chicken thighs 1 lemon, sliced 2 tbsp olive oil 1 tsp garlic powder 1 tsp dried thyme or Italian seasoning Salt & pepper, to taste For the Carrots: 1 cup baby carrots 1 tbsp olive oil or butter

⏱️ Total time: 1.5 hours (prep: 30 min / cook: 1 hour)👨‍👩‍👧‍👦 Serves 6 🧺 Ingredients neededFor the Bolognese sauce: 500g minced beef 1 medium yellow onion 2 garlic cloves 2 tbsp olive oil 500ml tomato puree 2 tbsp tomato paste 1 tsp sugar Salt, pepper 1 tbsp 1/2 teaspoon dried oregano A few sprigs

Ingredients:400 g fresh salmon fillet (skinless)2 tbsp soy sauce1 tbsp honey1 tbsp lemon juice1 garlic clove (finely chopped)1 tsp grated ginger1 tbsp sesame oilSesame seeds for garnishFresh green onions (thinly sliced) Instructions:Cut the salmon fillet into bite-sized cubes (about 3 cm). In a bowl, mix soy sauce, honey, lemon juice, chopped garlic, grated ginger, and

Ingredients: For the Crispy Smashed Potatoes: 1 ½ lbs baby potatoes (Yukon Gold or red potatoes)2 tablespoons olive oil1 teaspoon garlic powder½ teaspoon smoked paprikaSalt and pepper to tasteFor the Salad Base: ½ cup cooked and crumbled bacon (optional)½ cup cherry tomatoes, halved¼ cup red onion, thinly sliced¼ cup fresh parsley or chives, choppedFor the